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how to make dandelion tea

Dandelion Root Tea Recipe

Make this dandelion tea recipe with weeds from your garden. Dandelion is great for your health and the whole plant is edible. Dandelion root tea recipe is fun and easy to make.
Cuisine American
Prep Time 2 hours
Cook Time 20 minutes
Total Time 2 hours 20 minutes
Servings 4 servings
Calories 5 kcal
Author adrienne

Ingredients

  • 1 teaspoon Dandelion roots roasted and grinded

Instructions

  1. Clean and chop dandelion roots into one inch pieces. Roast them on a pan in the oven for 2 hours at 250 degrees
  2.  Let the roots cool and grind them in a coffee grinder.
  3. Place one tablespoon in a tea diffuser and steep in hot water until it reaches your desired taste.
Nutrition Facts
Dandelion Root Tea Recipe
Amount Per Serving (1 cup)
Calories 5
* Percent Daily Values are based on a 2000 calorie diet.