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mango orange spicy margarita

Mango Orange Spicy Margarita Recipe

This spicy Margarita recipe is the perfect combo of refreshing cool citrus and spicy heat. It features Frank's RedHot Sauce as one of the main ingredients. Frank's RedHot Original is the most versatile sauce that can be used for a wide variety of dish types.

Course Drinks
Cuisine Mexican
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 people


  • 1 Jalapeno pepper
  • 1 oz Simple syrup
  • 2 oz Lime juice
  • 2 oz of Orange juice
  • 1 ½ teaspoon Pink Himalayan Salt Coarse
  • 3 oz Tequila
  • 3 oz Triple sec
  • ½ Ripe Mango skin & pit removed, and cubed
  • Frank’s RedHot Buffalo Sauce add 3-5 dashes or to taste
  • 10 ice cubes


  1. Prep your glasses by dipping the rim in Frank's RedHot Buffalo Sauce and then coat it in pink Himalayan salt. Set the glasses aside.
  2. In a blender mix the orange juice, mango, lime juice, simple syrup, tequila, triple sec and ice.
  3. Pour into two margarita glasses and then drizzle a little Frank's RedHot sauce on top.
  4. Garnish with jalapeno slices.

Recipe Notes

If you don't have any simple syrup on hand you can easily make your own by mixing a cup of white granulated sugar with a cup of boiling water. Stir until the sugar is fully dissolved and let cool.