Our last Spotlight Interview brought us to Linda of Garden Betty who is located on the sunny coastline of California. This time we're traveling across the country to the Big Apple to visit AJ Simone of Handjobs For The Home AJ lives in fabulous New York City where he blogs about Urban Homesteading from a male perspective. On his blog AJ teaches us some great canning and preserving techniques, fun craft tutorials and neat thrifty tips. Read on to get to know AJ a little better and then visit him over at Hand Jobs For The Home.
Tell us a little about your life offline
I
live in Astoria, Queens, with my wonderful boyfriend Alex, pug Ira, and
tabby cat Dudley. Astoria is a wonderfully diverse neighborhood, with
an absolutely incredible selection of Greek food. When I'm not blogging,
I'm a regular 9-5'er. It pays the bills, and allows me to do what I'm
doing, which is most important.
When and why did you start Handjobs For the Home?
I
was the kid that was always in the kitchen attached to mother’s hip,
helping her whip up dinner during the week, or baking together on the
weekends. In addition to my mom being a fabulous cook, she’s also quite
accomplished with a glue stick. I remember spending hours on weekends
helping her make things—she is my biggest inspiration. When we get
together, we’re dangerous in the kitchen (in a good way).
In
order to keep my own sense of craftiness alive I decided to embark on
this blogging journey last year, at the end of December. I try to post
about various aspects of DIY cooking and crafting to get people excited
and inspired to make and try new things.
What do you like best about blogging? What are your favorite topics to write about?
Crafting, cooking and the domestics arts have typically been considered "women's work" What's it like to be a man involved in a community on and offline that is female dominated?
It’s
awesome. There are so many talented female bloggers out there that I am
thrilled to be associated with. What I love most about crafting,
whether it be in the kitchen or with my glue gun and scissors, is that
anyone can do it. It’s such a wonderful feeling of satisfaction to be
able to create something. I wish more men would let their guard down and
get into it.
Where did you learn how to can and preserve food?
I
am actually a self taught canner. Even though I grew up in upstate New
York my family never did any canning. This past winter, when I decided
that I wanted to give canning a shot, I ran to the library and checked
out every possible book on the topic that was available. Then it was
hunker down time. I read through every book, front to back. It’s such a
fascinating craft that is really coming back full force, which pleases
me to no end.
Do you have a favorite recipe or preserve you like to make?
As
much as I love jams and jellies, savory preserves are my favorite. I
absolutely adore my black onion relish. I put it on everything I can get
my hands on. Plus it can be made at any time of the year, making it a
fantastic gift for the holidays.
What's it like to be an urban homesteader in New York City. Do you find it challenging?
It
can be a challenge at times. Space is really my biggest hurdle, and not
having a garden kills me. But I make do with what I have. My boyfriend
and I always plant a fire escape herb garden every year right outside
our kitchen window. It’s fun to experiment with different herbs to spice
up our weeknight dinners. One day I dream of living in an old farm
house with a huge garden and some chickens and goats, but for now the
city will do.
I
definitely have my days where I want to shut off my creative mind and
just mellow out, but it’s starting to become difficult. Blogging is
always in the back of my mind, and I think I’ve become famous for
saying, “I could make that.” I find myself pulling inspiration from
everywhere I go.
Don’t
get me wrong—I do have the occasional day where I don’t feel like being
very crafty, but once I get into it I find myself loving it all over
again.
What are some of your favorite blogs?
There are so many, so I’ll give you a few that I’m loving right now.
Small-Measure
Well Preserved
Design*Sponge
Local Kitchen
Food In Jars
Autumn Makes and Does
What's next for you and your blog? Do you have any upcoming projects you'd like to share?
Thanks so much AJ!












I've really enjoyed meeting AJ - thank you!
ReplyDeleteFascinating character...love his energy, devotion and creativity!
ReplyDelete